A sweet and delicately scented Black Tea and Hibiscus, flavored with Pineapple and sprinkled with Mallow Flowers and Rose petals
Ingredients: Black Chinese, Rosebuds, Pineapple bits, Mallow flowers, and Peony petals
How to:
- Use 1 teaspoon of tea per 8oz of hot water
- Heat water to 195-205 degrees and steep tea for up to 3 minutes