A tea subtly scented with Rhubarb, Strawberry and Cornflowers. A naturally sweet and gentle flavour for the tender-hearted
Ingredients: Sencha, Strawberry, Rhubarb and Cornflowers
How to:
- Use 1.5 teaspoons of tea per 8 ounces of water
- Heat water to 175 degrees and steep tea for 2 minutes